Recipe: Cherry Jello Cheesecake

Hubby made this delightful dessert for supper tonight.  I'm not a big cheesecake person, but for some reason I like it when he makes it like this. Go figure.  :)   Anyways, give it a whirl, I'm sure you'll like it too!

Ingredients and Instructions:

One package sugar free jello
1 boiling cup water.
Dissolve the jello in the water.
Cut in one package cream cheese, just keep smoothing it out until it a creamy mixture.  Do not whip with beaters as you don't want a bunch of air bubbles in it.
Place in a graham cracker pie crust.
Chill

Optional:
Before serving cover with pie filling (we used cherry, about 1/2 a can)..

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